Must try
The OG Classic Vanilla Cannoli
The original — crispy shell filled with sweet vanilla ricotta and mascarpone cream.
$3.99Baked Fresh
Made fresh daily — availability may vary. Ask about today's selection.
All cannoli are dusted with powdered sugar.
Must try
The original — crispy shell filled with sweet vanilla ricotta and mascarpone cream.
$3.99Must try
Rich, creamy pistachio spread folded into the cream, topped with crushed pistachio.
$4.49Creamy cheesecake filling with a fresh blueberry swirl.
$4.49Cheesecake cream with sweet strawberry topping.
$4.49Shell dipped in rich dark chocolate, filled with classic ricotta cream.
$4.99Biscoff spread folded into the cream, drizzled with more Biscoff spread, and topped with crushed Biscoff cookies.
$4.49Our Nutella folded into the cannoli cream, then drizzled with Nutella over top.
$4.49Classic Italian dessert with espresso-soaked ladyfingers and mascarpone cream.
Classic Italian dessert with espresso-soaked ladyfingers and mascarpone cream — perfect for sharing.
Traditional Italian peach-shaped pastries filled with Nutella, dusted in sugar.
Biscoff crumble base, creamy cheesecake filling, homemade blueberry jam, Biscoff spread drizzled on top with a little more Biscoff crunch.
Biscoff crumble base, creamy cheesecake filling, homemade strawberry jam, Biscoff spread drizzled on top with a little more Biscoff crunch.
Light and crispy Italian almond macaroons.
Traditional twice-baked almond biscotti, perfect with coffee.
Flaky, layered pastry shell filled with light cream — a Montreal classic.
A bite-sized version of our classic lobster tail pastry.
Layers of crisp puff pastry and silky vanilla cream, dusted with icing sugar.
Buttery horn-shaped pastry filled with fresh whipped cream.